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Main Menu
PrintStarters
Not all ingredients are listed. Please let your server know of any allergies or food sensitivities.
Dakos (Greek Bruschetta)
| 13.00 |
Toasted bread, diced marinated tomato,
crumbled feta, with an olive oil and oregano dressing
crumbled feta, with an olive oil and oregano dressing
Dolmades (house-made)
| 10.00 |
Tender vine leaves stuffed with seasoned rice in olive oil and finely chopped fresh herbs
Feta ''Dressed'' with Phyllo
| 15.00 |
Imported feta cheese wrapped in phyllo, drizzled with honey and sprinkled with sesame seeds
Spanakotiropita (Spinach Pie)
| 10.00 |
Spinach, feta and fresh herbs baked in phyllo dough
Saganaki
| 15.00 |
Pan seared Kefalotiri cheese, flambeed table side
Shrimp Saganaki
| 18.00 |
Pan seared Kefalotiri cheese with shrimp, flambeed table side
Golden Fried Calamari
| 15.00 |
Made in house, served with Tzatziki
Grilled Calamari
| 18.00 |
Served in an olive oil, white wine, garlic pesto sauce with artichoke hearts, black olives and grape tomatoes
Grilled Octopus
| 28.00 |
Marinated and grilled
Loukaniko (Greek Sausage) (1 pc)
| 9.00 |
Delicately seasoned with herbs, spices and a hint of orange
Greek Fries
| 8.00 |
Topped with feta and oregano
Soups (house- made daily)
Today's Feature (seasonal)
| 9.00 |
Chicken with Avgolemono (egg-lemon)
| 9.00 |
Entree Salads
Village Salad
| 15.00 | ||
| + Chicken Breast | 10.00 | |
| + NY Steak | 15.00 | |
| + Salmon | 11.00 |
Vine ripened tomatoes, cucumbers, red onion, imported feta cheese, Kalamata olives, extra-virgin olive oil and oregano
Greek Salad
| 12.00 | ||
| Chicken Breast | 10.00 | |
| NY Steak | 15.00 | |
| Salmon | 11.00 |
Chopped lettuce, tomato, feta tossed in a olive oil vinaigrette
Arugula, Goat Cheese & Fig Salad
| 15.00 | ||
| Chicken Breast | 10.00 | |
| NY Steak | 15.00 | |
| Salmon | 11.00 |
Tossed with our house-made fig vinaigrette
Dips
Served with Grilled Pita
Taramosalata
| 10.00 |
Fish roe blended with lemon and olive oil
Fava
| 10.00 |
Blended split yellow pea, capers and sweet red onion
Tirokafteri
| 10.00 |
Feta cheese blended with hot peppers and olive oil
Tzatziki
| 10.00 |
House made yogurt, garlic, cucumber and dill
Melitzanosalata
| 10.00 |
Roasted eggplant puréed with red and green peppers and finely chopped parsley
Choose any 2 Dips
| 13.00 |
Choose any 3 Dips
| 15.00 |
Entrées
All entrées are served with a fresh Greek salad and choice of 2 sides: rice, roasted potatoes, french fries or house-made daily vegetable.
Substitute a Village Salad .....$8
Substitute a Village Salad .....$8
Breaded Shrimp (6 pcs)
| 23.00 |
Pork Souvlaki
| small | 18.00 | |
| large | 21.00 |
Marinated in our signature blend of fresh herbs and spices
Chicken Souvlaki
| small | 19.00 | |
| large | 22.00 |
Marinated in our signature blend of fresh herbs and spices
Lamb Souvlaki
| small | 21.00 | |
| large | 26.00 |
Marinated in our signature blend of fresh herbs and spices
Baby Back Ribs
| 26.00 |
Grilled and brushed with an oregano infused olive oil
Lamb Chops (4 pcs)
| 30.00 |
Fresh grilled Ontario lamb chops marinated with fresh herbs
Grilled Quails (3 pcs)
| 27.00 |
Brushed with an oregano infused olive oil
Chicken Filet
| 25.00 |
Marinated and grilled double breast
NY Black Angus Choice 10oz.
| 35.00 |
Grilled to your liking
Bifteki (two 6oz. patties)
| 19.00 |
Greek chop steak marinated with fresh herbs
Moussaka
| 20.00 |
Layers of eggplant, zucchini, potatoes and ground beef topped with a creamy bechamel sauce
Veggie Plate
| 18.00 |
2 pcs. Dakos, 1 Spanakopita and 2 Dolmades
Grilled Salmon
| 25.00 |
Brushed with an oregano infused olive oil
Grilled Whole Fish
| market price |
Please ask your server for today's features
Gyros - ask your server for today's feature gyros
| 20.00 |
Topped with house-made tzatziki, tomatoes, onions and french fries
Anestis Share Platters
Mixed Meat Platter
| 90.00 |
2 Pork Sticks, 2 Lamb Chops,
2 Bifteki,
2 Chicken Sticks,
2 Quails, 1 Sausage, French Fries and Tzatziki
2 Bifteki,
2 Chicken Sticks,
2 Quails, 1 Sausage, French Fries and Tzatziki
Mixed Seafood Platter
| 95.00 |
Grilled Calamari, Fried Calamari,
Grilled Octopus
and
Grilled Salmon. Served with Taramosalata and Fava
Grilled Octopus
and
Grilled Salmon. Served with Taramosalata and Fava
1 Kilo of Lamb Chops
| 75.00 |
Lamb Chops by the piece (min. 2 per order)
| 8.00 | each |
Grilled Quails by the piece
| 7.00 | each |
Pork Stick
| 2.75 |
Chicken Stick
| 3.25 |
Sandwiches
+ French fries 2.5 |
+ Greek salad 3.25
+ Greek salad 3.25
Pork Souvlaki on a Bun or Pita
| 10.00 |
Chicken Souvlaki on a Bun or Pita
| 11.00 |
Lamb Souvlaki on a Bun or Pita
| 13.00 |
Steak Sandwich on a Bun
| 17.00 |
All of the above sandwiches are topped with house-made Tzatziki, tomatoes, onions and an oregano infused olive oil
Gyros - ask your server for today's feature gyros
| 9.00 |
Topped with house-made tzatziki, tomatoes, onions and french fries
Grilled Vegetable Pita
| 10.00 |
Fresh grilled zucchini, red peppers and sweet red onions topped with goat cheese
DAILY SPECIALS - please ask your server for today's features
Sparkling
Akakies Sparkling Rose
| 10.00 | 9 oz |
Kir Yanni
White Wines
Thalia|Sauvignon Blanc, Vilana
| 8.00 | 6oz | |
| 11.00 | 9 oz | |
| bottle | 31.00 |
Mediterra
Mantinia|Moscofilero
| 9.00 | 6 oz. | |
| 12.00 | 9 oz. | |
| bottle | 36.00 |
Boutari
Atlantis| Assyrtiko, Athiri, Aidani
| bottle | 60.00 |
Argyros
Santorini| Assyrtiko
| bottle | 65.00 |
Argyros
Retsina
| 8.00 | 6 oz | |
| bottle | 22.00 |
Kechribari
Retsina
| 8.00 | 6 oz | |
| bottle | 20.00 |
Malamatina
Rose Wine
Thalia| Kotsifali, Mandilaria
| 8.00 | 6 oz | |
| 11.00 | 9 oz | |
| bottle | 33.00 |
Mediterra
Red Wines
Thalia|Syrah, Kotsifali
| 8.00 | 6 oz | |
| 11.00 | 9 oz. | |
| bottle | 31.00 |
Mediterra
Rapsani|Xinomavro, Stavroto, Krassato
| 8.00 | 6 oz | |
| 11.00 | 9 oz. | |
| bottle | 33.00 |
Tsantalis
Paranga|Xinomavro, Syrah, Merlot
| 10.00 | 6 oz | |
| 13.00 | 9 oz. | |
| bottle | 40.00 |
Kir Yanni
Agiorgitiko
| 9.00 | 6 oz | |
| 12.00 | 9 oz | |
| bottle | 35.00 |
Boutari
Cava Papaioannou|Cabernet Sauvignon
| 65.00 |
Papaioannou
Megas Oenos|Cabernet Sauvignon, Agiorgitiko
| 120.00 |
Skouras
300|Agiorgitiko
| 100.00 |
Monemvasia
Hatzimichalis Estate|Cabernet Sauvignon
| 55.00 |
Domaine Hatzimichalis
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
